2025 Flōrus Fiano – Aromatic McLaren Vale White
- Regular price
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$27.00 - Regular price
-
- Sale price
-
$27.00
Are you drawn to the fresh, the fragrant, the flourish of the unexpected?
Flōrus is your invitation to wander through an aromatic garden at sunrise. Crisp yet complex, this Fiano is all about delicate floral notes, vibrant citrus, and a textured finish that lingers just long enough to keep you curious.
Tasting Notes:
✔ Fresh pear, white peach, lemon zest
✔ Jasmine and wild herbs
✔ Textured, clean finish
Mood Match:
🌿 When you’re feeling fresh, creative, and want to awaken the senses.
Pair it with:
Seafood, fresh salads, or a quiet balcony afternoon with your thoughts.
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2025 Flōrus Fiano – Aromatic McLaren Vale White
- Regular price
-
$27.00 - Regular price
-
- Sale price
-
$27.00
Sun · Soil · Soul
Freshness, texture, clarity, and gentle generosity
Main
Main Protein Pairings
Flōrus shines with light, clean proteins where freshness and texture matter more than weight.
- South Australian King George whiting, lightly grilled or pan-fried with lemon and olive oil
- Spencer Gulf prawns, simply grilled or tossed through a light garlic butter
- Free-range lemon-roasted chicken, especially thigh or spatchcock
- Chargrilled calamari, with parsley, lemon zest and good olive oil
These pair naturally with the wine’s citrus lift, melon character and bright acidity.
Sides & Interesting Pairings
Sides & Interesting Pairings
This is where Flōrus becomes a conversation wine.
- Burrata or fresh mozzarella, drizzled with olive oil and cracked pepper
- Grilled zucchini, eggplant and capsicum, finished with herbs
- Creamy pasta (ricotta, lemon, or light cheese sauces rather than heavy cream)
- Cucumber, fennel and citrus salads, echoing the wine’s freshness
- Lightly spiced dishes (Middle Eastern or Mediterranean styles) where acidity keeps everything in balance
Flōrus handles texture beautifully without ever feeling heavy.
After Dinner
After Dinner
Think refreshing, not rich.
- Fresh goat’s cheese with herbs
- Young, soft cheeses rather than aged or blue
- Lemon-based desserts or citrus tartlets
- Simple stone fruit when in season
A wine that closes the meal cleanly and leaves you wanting another glass.

